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Thursday, June 4, 2020

Pork Chops with Coffee Dry Rub "Fathers Day"




With Fathers day fast approaching, you may be looking for some great recipe ideas. So I would like to share one that is not only delicious, but unique.

Pork Chops with Coffee Dry Rub


 Ingredients

4 teaspoons chili powder
4 teaspoons ground coffee
2 tablespoons dark brown sugar
4 teaspoons salt
6 medium, bone-in pork chops about 1-inch thick
1/4 teaspoon turmeric
1/4 teaspoon ground coriander
1/4 – 1/2 teaspoon cayenne pepper
1/2 teaspoon freshly ground pepper
1/2 teaspoon garlic powder
1/2 teaspoon onion powder

In a small bowl , combine all of the ingredients and stir until well melded. Preheat the bbq.
Liberally rub the two sides of the pork chops with the coffee rub. Grill the pork chops on each side for about 5 to 7 minutes over medium heat.
Before serving, let the chops rest covered with aluminum foil. Remove any unused rub. In a small bowl , combine all of the ingredients and stir until well melded.


Preheat the bbq.

Liberally rub the two sides of the pork chops with the coffee rub. Grill the pork chops on each side for
about 5 to 7 minutes over medium heat.
Before serving, let the chops rest covered with aluminum foil. Remove any unused rub.


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