INSTANT POT BUTTERED CABBAGE

 

Buttered cabbage in the Instant Pot is a simple and tasty comfort dish.   A Southern, American classic! The pressure cooker buttered cabbage recipe is a fantastic Instant Pot vegetable side dish since it is so quick and easy to create.

 

Ingredients

3/4 cup Low Sodium Chicken Broth

6 Tbsp Unsalted Butter

1 head Green Cabbage, chopped into 1"-2" pieces

1/2 tsp Salt  

1/2 tsp Pepper  

 

Directions

Pour in the broth and butter. Mix in the cut cabbage. Set the steam release knob to the Sealing position and close the lid. Select 5 minutes by pressing the Pressure Cook/Manual button or dial, followed by the +/- button or dial. High tensile strength. It will take many minutes for the pot to come to pressure.

Whenever the cook cycle is ended, turn off the heat and leave the pot alone for 3 minutes (3-minute natural release). Next, to discharge the leftover steam/pressure, turn the steam release knob to the Venting position. Open the lid when the pin in the lid drops back down. Season with salt and pepper. Serve with a good stir!