Pudding Fruit Salad

 

This version of ambrosia fruit salad, Pudding Fruit Salad, blends fresh fruit, canned fruit, and treats like marshmallows and vanilla pudding. This refreshing fruit salad with Cool Whip and pudding is a delicious compliment to any day.

 

You can choose what types of fruits you would like.

 

Ingredients

1 container (4 oz) refrigerated vanilla pudding

1/2 cup Cool Whip frozen whipped topping, thawed

1 cup seedless green grapes, halved

1 cup miniature marshmallows

1 can (11 oz) mandarin orange segments, drained

1can (8 oz) pineapple tidbits in juice, drained

1 cup fresh strawberries, sliced

 

In a clean mixing bowl, combine the pudding and whipped topping. Stir in the grapes, marshmallows, oranges, and pineapple gently. Fold strawberries lightly to coat. Serve immediately or refrigerate for up to 8 hours.