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Saturday, June 25, 2022

Zindrew chili oil review

 


If you're like my family and like some heat to your meals, you will really enjoy today's products from, Zindrew.




The box contained chili oils with crunchy garlic, one called O.G Batch, the other X Batch.




 

It all began after Zin ran out of chile oil at home. Rather than purchasing store-bought chile oil, Andrew opted to produce his own.    Andrew and Zin had no plans to commercialize the chili oil at first. It was a smash once they shared it with their friends and family!

The distinct, excellent flavor and strong garlic flavor could not be purchased anywhere. And that is when the Husband and Wife chose to bottle their ZinDrew Chili oil and share the love with the rest of the world.




ZINDREW is unlike any chile oil you've ever tried. You won't be able to return once you've gone ZINDREW. With that in mind let me tell you how ZINDREW gave me some delicious spicy dishes today.





To wake everyone's taste buds up, I made a wonderful pan of fried eggs using ZINDREW crunchy garlic chili oil "O.G Batch. The O.G Batch has a very mild heat level to it, but the heat is still there on your palate. It is spicy with a delicious umami flavor. A nice chili crisp that paired well with my fried egg breakfast. This ZINDREW chili oil O.G Batch is a fantastic condiment that is superb on anything you want to put it on. It has a nice crunchy texture to it, that you will really enjoy. ZINDREW crunchy garlic chili oil is handcrafted right here in the U.S, Los Angeles as a matter of fact. What goes into this jar of chili oil that is so special is ingredients such as fresh garlic, and the best chili peppers from around the world. Low sugar, a low salt alternative to Szechuan Chili Oil, Sambal, and Sriracha Sauce. ZINDREW chili oil is very different than others I have tried. It's crunchy, spicy, savory, and has a fantastic garlic taste that invites you in to add more to your dish. You can use ZINDREW chili oil on top of your dish or add it as an ingredient. From burgers to soups the ideas are endless. Once you taste ZINDREW chili oil, you will look for recipes to include it with. It blends perfectly with all types of food!





Lunch was just as yummy, but with more spice. It was sesame noodles with ZINDREW crunchy garlic chili oil throughout and on the side. This chili oil has a more intense spice to it, and heat as well. But the same great texture of crispness. The X Batch is made with the same fine ingredients as the O.G Batch but has more spice. No matter what you choose to use the X Batch with, it will not disappoint. You can make ramen, to eggs, and it will be a perfect culinary marriage. For both chili oil, a little goes a long way, but if your like my family, they chose more! The ZINDREW chili oil also makes a fantastic finishing condiment.


3/4 cup sesame or peanut oil

1 small head garlic, finely chopped

2 smaller shallots, thinly sliced

1 bay leaf

3 tablespoons sesame seeds

3 teaspoons ginger, grated

1 tablespoon ZINDREW X Batch crunchy garlic chili oil

1/2 teaspoon paprika

1/4-1/2 teaspoon cayenne pepper, to taste

8 ounces rice noodles

2 bell peppers, thinly sliced

1/3 cup tamari or soy sauce

1/3 cup chopped fresh cilantro

1/4 cup chopped fresh Thai or regular basil

1/4 cup chopped fresh green onions


Combine the sesame oil, garlic, shallots, and bay leaf in a medium skillet. Cook, stirring occasionally, until the garlic becomes brown and crisps, about 5-8 minutes. Cook for 1 minute after adding the sesame seeds and ginger. Fill a large mixing bowl halfway with oil. Season with salt after adding the Zindrew X Batch chili oil, paprika, and cayenne. I use all of the oil for the noodles, but you may save half of it for serving. Noodles should be cooked according to package recommendations. Add the bell peppers to the water for the last 3 minutes. Drain after saving 1/4 cup water. Mix the heated noodles, tamari/soy sauce, and herbs with the chile oil, then add water to thin to desired consistency. Serve the noodles with more chile oil and green onions on the side.





For dinner, I decided to use both ZINDREW crunchy garlic chili oils on some chicken. And it worked out divinely. It was very full of flavor and gave you a blend of two worlds of spice. It was just delectable in every bite.




If you would like to try some of ZINDREW's crunchy garlic chili oils, you may find them online, on Amazon, or on ETSY.




Your family will enjoy both!

 

www.zindrew.com

 

 

Disclaimer: Momzdailyscoops has personally reviewed the product listed above. Momzdailyscoops has not received any monetary compensation for her review. Momzdailyscoops did receive a free product to try out so Momzdailyscoops could evaluate and use it for her review. Momzdailyscoops thoughts & opinions in this review are unbiased & honest and your opinions may differ. Camera and lighting might affect the appearance of product/products.

 

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