Hawaiian Fruit Salad

 

Delicious creamy Hawaiian fruit salad is bursting with luscious fruit and cheesecake taste! It's quick and easy to make and it's always a hit!

 

Ingredients

 

1 (8-ounce) package of cream cheese , at room temperature

7 ounces marshmallow creme

1 pound strawberries hulled and sliced

1 (20-ounce) can of pineapple chunks drain

1 (10-ounce) can of mandarin oranges drain

2 kiwi peeled and cut

1 banana cut into coins

 

Whip the softened cream cheese in a medium mixing bowl with a handheld mixer until frothy. Mix in the marshmallow cream until well blended.

With a big spoon, fold in the strawberries, pineapple, oranges, kiwi, and banana.

Place in the refrigerator until ready to serve. It is best if served within a few hours.