Slow Cooker Barbequed Beef Ribs

 

 Enjoy this easy recipe that you put together in your slow cooker.

 

Ingredients:

 

1 cup water

1 cup ketchup

1ouncesunce) can tomato paste

3/4 cup brown sugar

1/2 cup vinegar

2 tablespoons prepared mustard

1 tablespoon salt

2 pounds of beef back ribs

 

In a slow cooker, combine water, ketchup, tomato paste, brown sugar, vinegar, mustard, and salt, stirring to dissolve the brown sugar and salt.

Stir the short ribs into the sauce to coat. Cook for 8 hours on Low with the lid on.