Crispy Air Fryer Shrimp

Air fryer shrimp is the ideal mouthful with soft shrimp in a crispy seasoned Panko coating.

 

Ingredients 

¼ cup flour

1 ½ teaspoons lemon pepper seasoning

½ teaspoon garlic powder

½ teaspoon salt or to taste

⅓ cup seasoned bread crumbs

⅓ cup Panko bread crumbs

2 large eggs beaten

¾ pound large shrimp with tails peeled and deveined

cooking spray

 

Blend the flour and half of the spices in a mixing bowl. Bread crumbs and remaining seasonings should be combined in a separate bowl.

Preheat the air fryer for 5 minutes at 400 degrees Fahrenheit

Mix the shrimp in the flour mix. Retrieve a shrimp from the flour mixture & dip it in the egg combination, followed by the breadcrumb combination. Rep with the leftover shrimp.

Spray the shrimp lightly with cooking spray.

Fill the air fryer basket with a single layer of shrimp. Cook for 4 minutes.

Cook for a further 4 minutes, or until shrimp are cooked through and crispy on the other side.

Rep with the remaining shrimp.

With cocktail sauce, offer.