Christmas is a time for family, friends, and fun. And what's a party without a festive punch? This recipe for a Christmas punch is easy to make and perfect for any holiday gathering. It's made with cranberry juice, orange juice, pineapple juice, ginger ale, and a splash of rum. It's also garnished with cranberries and orange slices.
Ingredients:
1 cup cranberry juice
1 cup orange juice
1 cup pineapple juice
1 cup ginger ale
1/4 cup rum (optional)
Cranberries, for garnish
Orange slices, for garnish
Instructions:
In a large punch bowl, combine the
cranberry juice, orange juice, pineapple juice, and ginger ale.
If desired, add the rum.
Stir well to combine.
Garnish with cranberries and orange
slices.
Serve chilled.
Tips:
Make this punch ahead of time and store
it in the refrigerator.
For a non-alcoholic version, simply omit
the rum.
Get creative with your garnishes. You
can use cranberries, orange slices, pineapple chunks, or even cinnamon sticks.
Enjoy!
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