Steak Bite dinner

These steak bites are pieces of sirloin steak cooked to perfection in garlic butter sauce. An simple lunch or a social meal that's ready in just a few minutes! A quick and easy recipe that I have made many times.

If you've got meat lovers in your house, you've got to try these garlic butter steak bites. They 're great, just eaten out of the toothpick , or serve them over mashed potatoes or rice for a hearty dinner choice.

1/2 cup soy sauce

1/3 cup olive oil

1/4 cup Worcestershire sauce

1 teaspoon minced garlic

2 Tablespoons dried basil

1 Tablespoon dried parsley

1 teaspoon black pepper

1-1/2 lbs. flat iron or top sirloin steak, cut in 1-inch pieces

Put all ingredients, except steak, in a large ziplock container. Stir the paste with a spoon.

Drop the steak pieces in and close the lock. Kindly shake to brush the steak in the marinade. Place the bag in the refrigerator to marinate for at least 3 hours or up to 24 hours.  Fire in a large skillet over medium-high pressure. Heat the skillet until it's light. Remove the steak parts from the marinade with a slotted spoon and put in a hot skillet. Drop the marinade. Cook the steak to the appropriate temperature. My family,  likes medium-well, so I cooked ours for about three minutes.

Serve yourself warm and enjoy!