Chicken Bake Love it!

 

Make this recipe with the kids and serve it for lunch, dinner or a fun and tasty snack.

 

store bought or homemade one pound of pizza dough

 

 

FILLING:

9 oz grilled chicken breast strips

2 cups grated mozzarella cheese

2/3 cup grated Parmesan cheese divided

4 strips cooked bacon chopped

1/3 cup creamy Caesar dressing

1/4 cup heavy cream

 

450°F Pre-heat oven. Grease a pizza tray gently. Split into 4 identical bits of pizza dough. Roll into an 11x8-inch rectangle with each object.

 

Incorporate all the filling ingredients, RESERVE 1/2 cup mozzarella, 1/3 cup parmesan cheese and 3 tablespoons of topping Caesars sauce. Across the middle of each piece of dough, put 1 cup of filling.

 

Fold in the pinching seams on the sides and roll jelly-roll style.

 

Position all the Chicken Bakes with the reserved dressing and cheeses on a pizza pan and dust tops. Bake on the bottom rack for 20 minutes.