Crab Pasta Salad

  

Crab Pasta Salad is a family favorite of mine! It's a summer BBQ staple because it's packed with veggies and delicious flavor! This crab pasta salad is seasoned with Old Bay Seasoning.

 

 

Ingredients

1 lb medium pasta shells

1 pound package imitation crab meat cut bite size

1 can medium black olives sliced

1 medium red bell pepper diced

3 or 4 green onions sliced thin about two inches into the green

3 stalks of celery diced

 

Dressing

1 1/2 cups plain nonfat yogurt

1/4 cup fat-free mayonnaise

1/2 a tablespoon of Old Bay Seasoning

1 tsp celery salt

1 TBSP yellow mustard

1/2 TBSP soy sauce

1/4 cup Italian vinaigrette salad dressing

 

Prepare the pasta according to the package directions. Rinse with cold water after draining.

Combine the pasta, crab, olives, red peppers, green onions, and celery in a large mixing bowl.

Whisk together the yogurt, mayo, Spike, celery salt, yellow mustard, soy sauce, and salad dressing in a small mixing bowl.

 

Stir the dressing into the pasta and vegetables to combine. Allow at least two hours before serving to chill.