A fun idea for Halloween!
INGREDIENTS
1(11 ounce) package pretzels
1(10 1/2 ounce) package of miniature peanut butter
filled butter flavor crackers
1cup dry roasted peanuts
1cup sugar
1⁄2 cup butter or 1/2 cup margarine
1⁄2cup light corn syrup
2teaspoons vanilla extract
1 teaspoon baking soda
1(10 ounce) package M&M's
1(18 1/2 ounce) package candy corn
Combine the first three ingredients in a large
mixing bowl.
Combine sugar, butter, and corn syrup in a large
saucepan.
Set up to a boil over medium heat and continue to
cook for five minutes.
Take away from the heat and mix in the vanilla
extract and baking soda.
Add over the pretzel combination and toss to coat.
Place into a 15x10-inch greased baking pan.
Cook for forty-five minutes at 250°F, mixing once
every ten minutes.
Split apart while still warm.
Allow to cool completely.
Mix in M&M's as well as candy corn.
Keep in an airtight container.
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