Broccoli Casserole

 

 Broccoli casserole is a classic comfort food that is perfect for any occasion. It is easy to make and can be customized to your liking. In this blog post, we will share a simple recipe for broccoli casserole that you can make at home.

 

Ingredients:

 

1 head of broccoli, cut into florets

1 can (10.75 ounces) condensed cream of mushroom soup

1/2 cup milk

1/2 cup mayonnaise

1/2 cup shredded cheddar cheese

1/4 cup chopped onion

1/4 cup chopped green bell pepper

1/4 teaspoon salt

1/4 teaspoon black pepper

1/4 cup bread crumbs

Instructions:

 

Preheat oven to 350 degrees F (175 degrees C).

Cook broccoli in a large pot of boiling salted water for 5 minutes, or until tender-crisp. Drain well.

In a large bowl, combine cream of mushroom soup, milk, mayonnaise, cheddar cheese, onion, green bell pepper, salt, and pepper. Stir in broccoli.

Pour mixture into a greased 9x13 inch baking dish.

Top with bread crumbs.

Bake for 30 minutes or until bubbly and golden brown.

Tips:

 

You can use any cheese you like for this recipe.

Add a pinch of red pepper flakes to the mixture if you want a spicier casserole.

You can add other vegetables to this casserole, such as carrots or cauliflower.

This casserole can be made ahead of time and refrigerated until ready to bake.

Enjoy!

 

We hope you enjoy this delicious and easy-to-make broccoli casserole. It is sure to be a hit with your family and friends.

 

Nutrition Information:

 

Calories: 280

Fat: 18g

Saturated Fat: 9g

Cholesterol: 30mg

Sodium: 450mg

Carbohydrates: 18g

Fiber: 3g

Sugar: 2g

Protein: 10g

Variations:

 

Cheesy Broccoli Casserole: Add an extra 1/2 cup of shredded cheese to the mixture.

Spicy Broccoli Casserole: Add a pinch of red pepper flakes to the mixture.

Hearty Broccoli Casserole: Add 1 cup of cooked rice or quinoa to the mixture.

Vegetarian Broccoli Casserole: Omit the bacon and use vegetable broth instead of chicken broth.

Serving Suggestions:

 

Serve this casserole with a side of mashed potatoes or roasted vegetables.

This casserole is also delicious as leftovers.

Storage Instructions:

 

Store leftovers in an airtight container in the refrigerator for up to 3 days.

To reheat, place leftovers in a greased baking dish and bake at 350 degrees F (175 degrees C) for 20-25 minutes, or until heated through.

Enjoy!

 

We hope you enjoy these variations on broccoli casserole. They are all delicious and easy to make.