Ham and Cheese Sliders on Hawaiian Rolls
A Sweet, Savory, Cheesy Recipe the Whole Family Will Love!
If you are looking for an easy recipe that is packed with flavor and perfect for just about any occasion, these Ham and Cheese Sliders on Hawaiian Rolls are a must-try! Whether you are preparing lunch for the family, hosting a get-together, planning a game-day snack, or looking for something delicious to serve during the holidays, these little sandwiches are sure to be a hit.
What makes these sliders so special is the combination of sweet Hawaiian rolls, savory sliced ham, melted cheese, and a delicious buttery topping. They are baked together until the cheese is warm and gooey and the tops are beautifully golden brown.
The best part? They are incredibly easy to prepare!
Ingredients
1 package (12 count) Hawaiian sweet rolls
¾ pound thinly sliced deli ham
8 slices Swiss cheese
4 tablespoons butter, melted
1 tablespoon Dijon mustard
1 tablespoon honey
1 teaspoon Worcestershire sauce
½ teaspoon garlic powder
1 teaspoon dried minced onion
1 tablespoon poppy seeds (optional)
Directions
Preheat your oven to 350°F.
Lightly grease a 9-by-13-inch baking dish.
Keeping the Hawaiian rolls together, slice the entire package horizontally. Place the bottom half into your baking dish.
Layer the sliced ham evenly over the bottom rolls.
Add the Swiss cheese slices on top of the ham.
Place the top half of the rolls over the cheese.
In a small bowl, combine the melted butter, Dijon mustard, honey, Worcestershire sauce, garlic powder, and dried minced onion. Mix well.
Brush the butter mixture generously over the tops of the rolls.
Sprinkle with poppy seeds if desired.
Cover the baking dish loosely with aluminum foil and bake for 15 minutes.
Remove the foil and continue baking for another 5–10 minutes, or until the cheese is melted and the tops are golden brown.
Remove from the oven and let them rest for a few minutes before cutting into individual sliders.
What Goes Great with Ham and Cheese Sliders?
One of my favorite things about this recipe is how versatile it is. You can serve these sliders with so many different sides, making them perfect for lunch, dinner, or a party.
Here are some delicious pairing ideas:
Potato Salad: A creamy side dish that complements the salty ham.
Macaroni Salad: A family favorite that adds a little extra creaminess.
French Fries: Crispy fries are always a great choice.
Coleslaw: Adds a refreshing crunch to your meal.
Baked Beans: Their sweet and savory flavor pairs beautifully with the sliders.
Pasta Salad: A wonderful addition for picnics and summer gatherings.
Dill Pickles: Their tangy flavor balances the sweetness of the Hawaiian rolls.
Ways to Change Up Your Sliders
There are so many ways to make this recipe your own!
Try using cheddar, provolone, or mozzarella cheese instead of Swiss. If you love bacon, add a few slices of crispy bacon between the ham and cheese. You can even add sliced jalapeños for a little heat.
For another delicious twist, try adding a little brown sugar to your butter topping for extra sweetness.
Perfect for Any Occasion
These Ham and Cheese Sliders are wonderful for birthday parties, family gatherings, potlucks, holiday dinners, football parties, or even a quick weeknight meal.
You can prepare them ahead of time and keep them covered in the refrigerator until you are ready to bake. Just remember to add the buttery topping before baking.
They are also easy to serve because everyone can grab a slider and enjoy!
Final Thoughts from Momz Daily Scoops
Here at Momz Daily Scoops, I love sharing recipes that are easy to make, delicious, and something the whole family can enjoy.
These Ham and Cheese Sliders on Hawaiian Rolls bring together everything I love in a good sandwich. You get the sweetness of the rolls, the delicious savory flavor of the ham, the melted cheese, and that wonderful buttery topping.
They are simple, comforting, and absolutely delicious!
Whether you make them for your family or share them with friends, I think these sliders are going to become a recipe you will want to make again and again.
Happy Cooking from Momz Daily Scoops!