Danielle's Sauce's Product Review

 

Today I get to tell you about some delicious homemade sauces I received from “Danielle’s Sauces”. A company located in West Linn, Oregon.

All the sauces are made in small batches which brings you not only freshness but quality.

Danielle's Sauces is a family company that creates delectable, low-sodium gourmet sauces that are ideal for dipping, marinating, glazing, and finishing dishes.

Owner Danielle Caplan and her husband, Mar care the driving force behind all the sauces that are created. The idea became a reality when they were tired of boxed sauces for their restaurant and wanted sauces of their taste. Danielle was also a finalist in a nationwide Martha Stewart women’s business competition and was featured on the Better Homes and Gardens television segment. So you know all the products must taste fantastic.

And with that being said, I will go over what I made with each bottle that was sent over from Danielle’s Sauces, and how yummy each dish was.

If you have never used a sauce for your waffles, you don’t know what you’re missing out on. I used Danielle’s Sauce, “sweet chili” for my waffle breakfast today. This is a sauce that was the winner of “best condiment in the show at the 2021 ZestFest Fiery Food challenge. It is very tasty and is great not only as a replacement for syrup but makes an excellent choice for a dip or glaze. The sweet chili sauce is fat-free gluten-free and low sodium. As soon as you taste the sweet chili sauce, you get a nice, sweet flavor profile with a slight touch of heat. It is truly a gourmet sauce that will bring flavor to your dish in a delightful way. After the first taste, you will understand why Danielle Caplan is a true Sauceologist! And another great feature, is Danielle’s sweet chili sauce, the first sweet chili sauce made right here in the USA.

Lunch was just as delicious, using sauces from Danielle’s. The first to make was a yummy teriyaki sauce-coated chicken dish. Danielle’s Sauce, “Teriyaki”, Is light and very full of flavor. It’s so natural tasting, and very low in sodium, unlike many others out there. The flavor profile that it brought to my dish, was smooth and sweet. A very nice Polynesian-style teriyaki sauce brings your dish a ton of flavor. It will have your taste buds craving more! This sauce is also very versatile. Great on chicken, but will compliment a burger, or even as a dipping sauce.

As a side dish for lunch, I also made some sauteed vegetables and coated them in Danielle’s Sauce, “chiliyaki. Now, this sauce is in a version all on its own. It is a kicked-up version of Danielle’s Sauce, “Teriyaki”. You get the same smooth texture, with a nice fresh Polynesian flair. And the best part it’s even lower in sodium levels. It gets a nice heat from some natural red chilies. So if you like sweet heat, you will love this sauce. It was perfect as a glaze for my sauteed veggies, but would also go great with fish, or even over meat dishes.

For dinner, I made two appys using Danielle’s Sauces. First up was some shrimp rolls and using Danielle’s Sauce, “sweet habanero” sauce as a dip. This is a sauce everyone can enjoy. It’s not only fat-free but low in sodium as well. You get a nice sweetness that is then followed by a kick of fresh habanero and garlic as well. If you are seeking some sweetness with a nice kick to add to your dish, this is the sauce for you. The balance between the two is perfectly melded. The sauce was great for dipping and would pair well with breakfast dishes, wings, and Spanish dishes.

The second appetizer was some sauteed shrimp glazed and coated with Danielle’s Sauce, “sweet jalapeno”. Again you get a nice pairing of sweetness with heat, only this time heat from fresh jalapenos. This is a sauce that is fat-free and low in sodium. The sweet-based sauce is mixed with fresh roasted jalapeno peppers, and paired well with my shrimp recipe. It enhanced the flavor of the shrimp perfectly. As a dipping sauce it was perfect, but would also be great as a glaze for chicken or pork, or in many other types of dishes.

With Danielle’s Sauce, “sweet bbq”, I made some boneless pork ribs. This is a very tasty and gourmet bbq sauce that brings a profile of sweetness, some smoke, and a slight kick from a touch of cayenne pepper. I did not need any other flavoring ingredients when used with the boneless pork. The bbq sauce brought all the flavor needed. It was perfect for ribs but is a very versatile sauce as they all are. BBQ chicken would also make a great pairing, but don’t stop there, you can get creative with all of Danielle’s Sauces.

Some pork was left to the side cooked naked, to mix with Danielle’s Sauce, “smoke and spice bbq”. And pork sandwiches completed the night as far as dinner. Fat-free and low in sodium, this is a very tasty bbq sauce. If you love a bbq sauce that is bold and has a zest to it, you will love this one. The finishing touch on your taste buds is the spicy ending. It was fantastic for the flavor of the pork, but it too is very versatile. And after you taste it you will see why it was featured on Martha Stewart’s website and Better Homes and Gardens tv show. If I had to compare the bbq sauce, I would say it has a nice Southern taste like Carolina-style bbq sauce. It’s very tasty and compliments your dish.

All of these, Danielle’s Sause’s can be left out to use as condiments as well.

 If you would like to try, Danielle’s Sauce, you can find them online, on Amazon and Faire.

 

Your taste buds will thank you!

 

www.Daniellessauces.com

 

 

 

Disclaimer: Momzdailyscoops has personally reviewed the product listed above. Momzdailyscoops has not received any monetary compensation for her review. Momzdailyscoops did receive a free product to try out so Momzdailyscoops could evaluate and use it for her review. Momzdailyscoops thoughts & opinions in this review are unbiased & honest and your opinions may differ. Camera and lighting might affect the appearance of product/products.