Kid friendly burger

 

Creating a kid-friendly burger is all about simplicity and fun flavors. Here’s a recipe that’s sure to be a hit with the little ones:

Ingredients:1 pound ground beef (preferably lean)
1/2 teaspoon salt
1/4 teaspoon black pepper
4 hamburger buns
Optional toppings: cheese slices, lettuce, tomato, ketchup, mustard

Instructions:Preheat your grill or stovetop pan over medium-high heat.
In a bowl, mix the ground beef with salt and pepper.
Divide the mixture into four equal portions and shape them into patties.
Cook the patties on the grill or pan for about 3-4 minutes per side for medium doneness.
If you’re adding cheese, place a slice on each patty during the last minute of cooking to melt.
Toast the hamburger buns lightly on the grill or pan.
Assemble the burgers with your chosen toppings and serve.

Tip: To make it more appealing to kids, use cookie cutters to shape the patties into fun shapes before cooking.