Boss Brew Coffee Review

 

From Boss Brew Coffee, I received two bags of coffee. One standard, one flavored. Inside each was a variety of their coffee's, which I incorporated into my entire day.

From sipping the coffee in a variety of ways to adding some into some yummy recipes, it was just a fun-filled coffee day, with Boss Brew Coffee.

For breakfast, it was a pot of coffee from the standard bag, Colombia roast. This medium roast coffee has the most wonderful aroma. And the taste is just as delicious. The region the coffee comes from is, Medellin, Antioquia Colombia. The profile is of dried orange, berry, and chocolate. A wonderful way to start the day.

To go with breakfast I made some cinnamon hazelnut coffee muffins using some of the coffee from the flavored bag. This medium roast coffee made my muffins full of flavor and so moist. It has the perfect combo of cinnamon and hazelnut, a nice smooth taste even in a recipe.

While waiting for my lunch to be ready I had a cup of Tanzania coffee out of the standard bag. A lovely floral aroma brewing in the kitchen. The taste of pear, floral, jasmine, and strawberry is the flavor of your taste buds. This coffee comes from, Mbeya region of Tanzania. It is a medium-light coffee, that really relaxes you when sipping away.

With some of the coffee called Brazil Santos, I made a marinade for my chicken wings. This is a smooth coffee that has hints of cocoa and gave my wings a delicious flavor. It comes from, Parana and Sao Paulo, Brazil, and is a medium roast coffee. As a marinade, it really brought extra flavor down to the bone of the chicken.

From the flavored bag, there was some caramel coffee, so I decided to make a nice smoothie using it, and enjoying it with my lunch. It is a medium smooth coffee, that really has the fantastic taste of caramel.

While preparing dinner I had a cup of Ethiopian coffee out of the standard bag. A nice cup of coffee that is medium-light with a taste of milk chocolate and caramel. It comes from the Sidama Zone of Ethiopia. It is aromatic and very enjoyable on the palate.

For dinner, I made lamb chops in my instant pot using Honduras coffee from the standard bag. Coffee is so wonderful to cook with and to bake with. This medium-dark coffee gives you a nice caramel, spice flavor profile. And when cooking with it, lends so much flavor to your recipe. It comes from, Marcala, La Paz, Honduras.

 

Ingredients

1 pound 8-10 Lamb Chops

2 cups Brown Sugar

2 Tbsp. Ground Ginger

1 Tbsp. minced garlic

1 cup Soy Sauce

2 Tbsp. Sambal Chili Garlic Paste

2 Tbsp. Olive Oil

½ cup Boss Brew Honduras coffee

Sesame seeds for garnish

 

In a mixing bowl, combine brown sugar, ground ginger, garlic, soy sauce, and sambal paste.

Pour half of the marinade over the lamb chops in a resealable plastic bag.

Keep the remainder for later.

Ingredients should be sealed and massaged together.

Marinate in the fridge for 4 to 24 hours.

Set the Instant Pot to Saute, add 1 12 tbs olive oil, and wait for it to heat up before adding the marinated lamb.

Caramelize for about 2 minutes on one side, then turn and cook for another 2 minutes.

In the Instant Pot, combine the remaining sauce and 12 cups of coffee.

Set the timer for 2 minutes on High Pressure for medium.

Allow for a 15-minute natural release.

Remove the meat and set it aside to rest.

As required, coat with sauce.

Cook for about 5 minutes, or until the sauce thickens.

Serve

To enjoy with dinner I made a nice cold brew coffee with a blend of Costa Rica. Each sip you taste sweet apple, raisin, and honey. It makes the perfect cold brew coffee. It comes from, alajuela Costa Rica.

I did some small desserts with the other coffee blends. The first is some coffee cake bars with the flavor Cinnabun from the flavored bag. It’s a nice treat at the end of the evening. This coffee really added extra flavor to my coffee cake bars. It gives you the flavor profile of cinnamon rolls straight out of the oven. It is a smooth medium coffee that you will truly enjoy.

Next up with hazelnut coffee I made some cookie dough bites. They were so amazing, and we all enjoyed them. The nutty flavor of the coffee really brought the flavor to my cookie dough bites. This is a wonderful Brazilian coffee you can enjoy baking with and sip.

The next mini dessert was some tiramisu made with the mocha coffee from the flavored bag. This naturally flavored coffee is amazing, even in a dessert. It has a nice rich chocolate flavor that is delicate to the taste buds. It is a wonderful flavored coffee, nice and smooth.

The last mini dessert was a trifle, made with French vanilla coffee. A wonderful end to the evening, with Boss Brew Coffee. The coffee is rich and tastes like creamy vanilla. It brought such a delicate flavor to my last dessert. It's smooth and the aroma is so amazing.

If you would like to try any of these delicious coffee's from, Boss Brew, please visit them online.

 

www.bossbrewcoffee.shop

 

 

 

Disclaimer: Momzdailyscoops has personally reviewed the product listed above. Momzdailyscoops has not received any monetary compensation for her review. Momzdailyscoops did receive a free product to try out so Momzdailyscoops could evaluate and use it for her review. Momzdailyscoops thoughts & opinions in this review are unbiased & honest and your opinions may differ. Camera and lighting might affect the appearance of product/products.