Ingredients:
2 medium zucchinis
1 red bell pepper
1 yellow bell pepper
1 small onion
2 cloves of garlic
1 tablespoon of olive oil
1 teaspoon of soy sauce
1 teaspoon of sesame oil
Salt and pepper to taste
Optional: protein of your choice (tofu, chicken, shrimp)
Instructions:
Spiralize the zucchinis to create zucchini noodles.
Chop the bell peppers, onion, and garlic.
Heat olive oil in a pan over medium heat.
Add the chopped vegetables and garlic to the pan and
sauté until tender.
Add the zucchini noodles to the pan and stir-fry for a
few minutes until they are heated through.
Season with soy sauce, sesame oil, salt, and pepper.
If using protein, add it to the stir-fry and cook until
fully cooked.
Serve hot and enjoy your carb-free dinner!
Image: Zucchini Noodle Stir-Fry Delight
This dish will look vibrant and colorful, with the
zucchini noodles providing a fresh and light base for the stir-fry. The
combination of flavors from the vegetables and seasonings will create a
delicious and satisfying meal. If you wish to change it up, you can experiment
with different vegetables or add some spices for an extra kick. Bon appétit!
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