Creamy Scalloped Potatoes: The Perfect Easter Side Dish

  Easter dinner is a time to gather with loved ones and enjoy a feast that celebrates the season. While the main course often takes center stage, the side dishes are what truly complete the meal. One classic and comforting choice is creamy scalloped potatoes—a dish that's indulgent, homey, and pairs beautifully with any Easter spread.

 

Ingredients:

4 russet potatoes, peeled and thinly sliced

 

Salt and pepper to taste

 

1/4 cup butter

 

1/4 cup all-purpose flour

 

2 cups whole milk

 

1 1/2 cups shredded cheddar cheese

 

2 tablespoons chopped chives (optional, for garnish)

 

Instructions:

Preheat and Prepare: Preheat your oven to 400°F (204°C). Butter a 9×13 casserole dish to prevent sticking.

 

Layer the Potatoes: Arrange the potato slices in the casserole dish, slightly overlapping each slice. Season with salt and pepper to taste.

 

Make the Sauce: In a medium saucepan, melt the butter over medium heat. Stir in the flour and whisk constantly for one minute. Gradually add the milk, continuing to whisk until the mixture thickens (about 4-5 minutes). Stir in the cheddar cheese until melted and smooth.

 

Assemble and Bake: Pour the cheese sauce evenly over the potatoes. Cover the dish with aluminum foil and bake for 45 minutes. Remove the foil and bake for an additional 15 minutes, or until the top is golden and bubbly.

 

Garnish and Serve: Let the dish cool slightly before serving. Sprinkle with chopped chives for a pop of color and flavor.

 

Why Scalloped Potatoes?

This dish is a crowd-pleaser that combines creamy, cheesy goodness with the comforting texture of tender potatoes. It's versatile enough to complement a glazed ham, roasted lamb, or even a vegetarian main course.

 

A Feast for the Eyes

While I can't include an image directly, you can find a mouthwatering visual of scalloped potatoes here. Let it inspire your presentation and make your Easter table truly festive.

 

With this recipe, your Easter dinner will be a celebration of flavors and togetherness. Let me know if you'd like more ideas for your holiday menu!