Chocolate Chip Cookie Dough snack

 

 This recipe for chocolate chip cookie dough is a delicious and easy snack that is perfect for any occasion. It is made with simple ingredients that you probably already have in your pantry.

 

Ingredients:

 

1 cup all-purpose flour

1/2 teaspoon baking soda

1/4 teaspoon salt

1/2 cup unsalted butter, softened

1/4 cup granulated sugar

1/4 cup packed brown sugar

1 teaspoon vanilla extract

1/2 cup chocolate chips

Instructions:

 

Preheat the oven to 350 degrees F (175 degrees C).

In a medium bowl, whisk together the flour, baking soda, and salt.

In a large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.  

Beat in the vanilla extract.

Gradually add the dry ingredients to the wet ingredients, mixing until just combined.

Stir in the chocolate chips.  

Drop by rounded tablespoons onto ungreased baking sheets.

Bake for 8-10 minutes, or until golden brown.

Let cool on baking sheets for a few minutes before serving.

Tips:

 

You can use any type of chocolate chip you like for this recipe.

You can also add other ingredients to the dough, such as nuts, raisins, or peanut butter chips.

If you don't want to bake the cookies, you can eat the dough as is. However, it is important to note that eating raw cookie dough can be risky, as it may contain raw eggs.

Enjoy!