Chocolate Dessert Lasagna

 

There are no words to describe this amazing dessert. You will have to make it than describe it!

 

 

Ingredients

 

1 box chocolate graham crackers

2 8 oz packages cream cheese, softened

1/2 cup granulated sugar

1/4 cup milk

1/2 tsp salt

24 oz whipped cream, or whipped topping, dairy or dairy-free

2 - 3 boxes chocolate instant pudding

3 cups milk

 

Cover the bottom of a baking dish with chocolate graham, breaking them to fit if necessary. Then set it to the side.

In a medium-sized mixing bowl, combine cream cheese, sugar, milk, and salt until no lumps remain. Fold half of the whipped topping into the cream cheese mixture; set aside the other half of the whipped topping.

In a separate mixing bowl, beat the pudding mix with 3 cups milk for 2 minutes on medium speed.

 

Distribute half of the cream cheese mixture equally over the graham layer in the baking dish. Spread half of the pudding mixture evenly over the cream cheese. Top pudding with another layer of graham crackers, then repeat the layers of cream cheese and pudding. Top with reserved whipped topping or whipped cream and, if preferred, graham cracker crumbs or shaved chocolate.

Put it in the fridge for at least three hours.

Serve cut into squares.