Quick and Easy BBQ Pizza

 

This BBQ chicken pizza is quick and simple to make.




Ingredients



1 tablespoon olive oil

1 onion, diced

1 red bell pepper, diced

1 (4 ounce) package sliced fresh mushrooms, or to taste

1 (14.5 ounces) can diced tomatoes

1 (10 ounces) can chicken chunks, drained

1 (18 ounces) bottle barbeque

1 (10 ounces) container refrigerated pizza crust

1 (8 ounces) package shredded 4-cheese blend







Heat the oven to 350°F. A baking sheet should be greased.

In a pan over medium heat, heat the olive oil; sauté and toss the onion, red bell pepper, and mushrooms until soft, 5 to 10 minutes. Cook and stir until the diced tomatoes are cooked through, 2 to 3 minutes. In a large mixing bowl, combine the vegetable combination and chicken; stir in the barbecue sauce.

Place the pizza crust on the baking sheet that has been prepped. Spread the barbecue sauce mixture over the crust and top with the cheese blend.

13 to 18 minutes in a preheated oven, until the cheese, is bubbling and melted.